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cantonese

Authentic Cantonese Food Jacksonville

TRADITIONAL CHINESE MENU

Crab meat fish Maw soup
Fishmaw, egg drop, chicken broth
24.00
Peking Duck - 2 Way
Skin with steamed buns. Cucumber. Green onion. Hoisin sauce / duck meat
with field green salad with vinaigrette dressing
84.00
Whole Roast Duck
Traditional Cantonese Duck
(Half $30 / Whole $56)
Hong Kong Steamed Chicken
Traditional Cantonese Steam bone in chicken
(Half $20 Whole $38)
Typhoon Bay Style Twin Lobster
Two lobsters. Fries. Fried garlic.
88.00
Szechuan Style Twin Lobster
Two lobsters, onion, jalapeno, spicy szechuan sauce
88.00
Ginger, Scallion Twin Lobster
Two lobsters, ginger, green onion, wine sauce
88.00
House Special Flounder
Whole flounder 2 way. ( fish fillet with snow peas, chinese celery. Wine sauce
fried garlic, onion, chili flake.
52.00
Ribeye with Chinese Broccoli
Ribeye, chinese broccoli, brown sauce
42.00
Black Pepper Ribeye
Ribeye. White mushroom. Snow pea. Onion. Black pepper sauce
42.00
Braised beef stew
Beef stew. Radish. Brown sauce
28.00
Salty fish and chicken with eggplant
Eggplant. Salted fish. Brown sauce
26.00
Mandarin pork chop
Cantonese pork chop with sweet and Sour sauce
20.00
Fish of the day
(Snapper. Seas bass. Striped bass.Chillean sea bass. Grouper)
Choice of steamed with ginger sauce. Black bean sauce.
Market Price

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Sun, Mon, Tue & Thursday:
11 AM – 2:30 PM & 5:00 PM – 9:00  PM

We Closed: Wednesday

Friday - Saturday: 
11 AM – 2:30 PM & 5:00 PM – 9:30  PM
*Dim Sum is now served all day during opening hours!

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